The Art of Olive Harvest, Early or Late, Which is Better?

Olive Harvest at Tenuta Le Mandorlaie

At Tenuta Le Mandorlaie, the olive harvest is not just an agricultural process; it’s a tradition deeply rooted in the heart of Maremma, Tuscany. Each decision we make, from timing to technique, profoundly impacts the flavor, quality, and character of our organic IGP Toscana extra virgin olive oil. Let’s dive into the beauty of harvesting early versus later, and how it shapes the oils we proudly offer to you.

Olive Harvesting Early in October

October usually brings the first whispers of cooler air and the start of the olive harvest season, but in recent years October has remained hot, meaning the indication in the ripening olives that harvesting should begin. During this period, the olives are still green, firm, and full of vitality. Here’s why early harvesting is so special

• Bold and Robust Flavor: Early-harvest olives produce oils that are vibrant green with an intense, peppery, and grassy flavor profile. Perfect for those who love their olive oil to make a statement in every dish!
• Rich in Antioxidants: The polyphenol content is at its peak during early harvest, making the oil not only flavorful but also highly nutritious and long-lasting.
• Superior Quality: Low acidity and excellent preservation ensure that early-harvest oil is among the finest you can enjoy.

While the oil yield is lower during early harvest, what you gain is a premium product, crafted with care and a focus on health benefits and robust taste.

Olive Harvesting Later in November

As the season progresses, the olives begin to ripen, taking on a deeper hue. A late November harvest offers its own unique advantages

• Mellow and Smooth: Later-harvest oils are golden in color with a softer, buttery flavor. These oils are ideal for those who prefer a milder taste in their culinary creations.
• Higher Yield: Fully ripened olives produce more oil, allowing us to maximize production while maintaining exceptional quality.
• Ripe Aromas: The oil carries subtle notes of ripe fruit, making it versatile and appealing to a wide range of palates.

However, delaying the harvest requires precision and care, as over-ripening or bad weather can impact the olives’ quality.

Why We Harvest When We Do

At Tenuta Le Mandorlaie, we aim to strike the perfect balance between early and late harvesting. By carefully monitoring the olives and the weather, we ensure each batch delivers the best of Maremma’s terroir. This thoughtful approach allows us to create organic extra virgin olive oil that is flavorful, nutritious, and deeply connected to the land.

Our Organic Extra Virgin Olive Oil IGP Toscana

We are proud to offer you the result of this meticulous process, Tenuta Le Mandorlaie Organic Extra Virgin Olive Oil IGP Toscana. Crafted with care and certified to the highest standards, our oil embodies the essence of Maremma’s soil, sun, and tradition.

Our Organic IGP EVOO comes in these Sizes

• 500ml & 750ml Bottles: Perfect for gifting or everyday use, these sizes preserve the freshness and flavor in every pour.
• 3-Litre & 5-Litre Bag-in-Box: Ideal for families, chefs, or true olive oil lovers, this innovative packaging protects the oil from air and light, ensuring maximum freshness and flavor retention.

Whether you drizzle it over a fresh salad, pair it with crusty Tuscan bread, or use it to elevate your favorite recipes, our olive oil is a testament to sustainable farming and authentic craftsmanship.

Order Your Organic Extra Virgin Olive Oil from Maremma Today

Experience the taste of Maremma with every drop. Our organic extra virgin olive oil IGP Toscana is available to order directly from our website. Choose the size that fits your lifestyle and enjoy the rich, authentic flavors of Tuscany delivered straight to your door.

Shop Now to secure your bottle of this year’s harvest. Supplies are limited, so don’t wait to bring the taste of Tenuta Le Mandorlaie to your table.

From Our Family to Yours,
Thank you for supporting sustainable farming and enjoying the fruits of our labor. Together, let’s celebrate the timeless beauty of organic extra virgin olive oil.

Our Organic Extra Virgin Olive Oil IGP Toscana products