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0Tenuta Le Mandorlaie

Red Wine from Maremma, Tuscany, Italy A Journey Through Tradition, Terroir, and Excellence Introduction Maremma, a picturesque region nestled in the southwestern part of Tuscany, Italy, is gaining recognition for its exceptional red wine from Maremma and it is where Teresa and I are working hard to create incredible IGP Extra Virgin Olive Oil and IGT and DOCG Wine. While Tuscany is traditionally associated with famous wine regions like Chianti and Brunello di Montalcino, Maremma has emerged as a hidden gem, offering unique terroir-driven wines that stand out for their quality and character. Among the stars of Maremma are the wines from Tenuta Le Mandorlaie, particularly their Capricci, an oak-aged Sangiovese

0red wine, Sangiovese

So what exactly is Red wine? Red wine is a type of wine made from dark-colored grape varieties. The color of red wine ranges from light pink to deep purple, depending on the grape variety and winemaking techniques used. Red wine is produced by fermenting the juice of the grapes, including the skins, seeds, and stems, which gives it its characteristic color and flavor. The skins contain pigments called anthocyanins, which are responsible for the color of the wine. Red wines can be dry, semi-dry, or sweet, and they can vary in flavor depending on the grape variety, region, and winemaking style. Some popular red wine grape varieties include