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0Olive Harvesting

Olive Harvest at Tenuta Le Mandorlaie At Tenuta Le Mandorlaie, the olive harvest is not just an agricultural process; it’s a tradition deeply rooted in the heart of Maremma, Tuscany. Each decision we make, from timing to technique, profoundly impacts the flavor, quality, and character of our organic IGP Toscana extra virgin olive oil. Let’s dive into the beauty of harvesting early versus later, and how it shapes the oils we proudly offer to you. Olive Harvesting Early in October October usually brings the first whispers of cooler air and the start of the olive harvest season, but in recent years October has remained hot, meaning the indication in the ripening

0Olive Tree Day

World Olive Tree Day, Celebrating a Global Symbol of Peace, Sustainability, and Tradition Every year on November 26th, the world comes together to celebrate the olive tree, a symbol of resilience, prosperity, and cultural heritage. Designated by UNESCO in 2019, World Olive Tree Day is an opportunity to honor this remarkable tree’s role in shaping civilizations, sustaining ecosystems, and bringing people together. The History Behind World Olive Tree Day The olive tree’s history is as old as civilization itself. It has been cultivated for over 6,000 years, originating in the Eastern Mediterranean and spreading throughout Europe, Asia, and Africa. It’s not just a tree but a cultural icon, deeply rooted in

0IGP EVOO, Tenuta Le Mandorlaie

IGP Certified Extra Virgin Olive Oil is increasing in popularity In recent years, IGP-certified extra virgin olive oil (EVOO) has gained worldwide recognition for its unparalleled quality, authenticity, and connection to tradition. More consumers are turning to IGP-certified products for assurance of origin, rigorous production standards, and exceptional taste. Among these high-quality producers, Tenuta Le Mandorlaie, nestled in the heart of Maremma, Tuscany, stands out for its dedication to creating premium organic extra virgin olive oil that embodies the essence of its region. What is IGP Certification? IGP (Indicazione Geografica Protetta) translates to "Protected Geographical Indication." It’s a certification governed by the European Union to ensure that a product is genuinely

0Tenuta Le Mandorlaie

From Tree to Table - The Journey of Our IGP Extra Virgin Olive Oil At Tenuta Le Mandorlaie, creating IGP Extra Virgin Olive Oil Organic Toscana is not just a craft but a commitment to quality, sustainability, and the rich traditions of Maremma, Tuscany. Every bottle tells a story of dedication, from nurturing the olive trees to delivering the finished product to your table. We want to take you through each step of the process, showcasing the care and expertise that makes our extra virgin olive oil exceptional. Caring for Our Olive Trees The journey begins in our olive groves, where each tree is carefully tended throughout the year to ensure